協成火锅香港首店 | AD艾克建筑 ARCHINA 项目

協成火锅香港首店 | AD艾克建筑

阅读:1512 2025-04-21

協成海鲜火锅作为老字号连锁餐饮品牌，在其起源地澳门享有“第一海鲜火锅”的美称，这实至名归的评价，让它一年四季都得以接待大量游客，人气爆棚。从澳门到珠海、深圳，再到其它城市的成功，都愈发验证了其对于菜品的精致直抵人心。

Hip Seng, a time-honored chain restaurant brand, is reputed for offering the "the premier seafood hotpot" in its place of origin, Macau. This well-deserved recognition has made it a year-round popular destination for visitors. The brand’s success, from Macau to Zhuhai, Shenzhen, and other cities is a further testament to its culinary excellence that resonates with patrons.

作为一家始于1989年的店，它已有近40年的品牌发展历史。在品牌发展期间，其一直坚持的高端路线，也逐渐为市场认可。2024年是協成火锅发展中非常重要的一年，協成火锅携手国际先锋设计团队AD艾克建筑设计打造的協成火锅香港骆克道62号店开业，这意味着協成火锅完成了新市场的突围，香港首店的开业是对香港餐饮市场的成功探索与品牌自信的彰显。

Established in 1989, Hip Seng has embarked on a nearly four-decade journey of development. With an unwavering commitment to delivering high-end dining experience, the brand has gained increasing market recognition over time. The year 2024 marks a significant milestone for Hip Seng as it launched its first Hong Kong location at 62 Lockhart Road, designed by award-winning AD ARCHITECTURE. This expansion signifies a breakthrough into a new market, representing both a successful foray into Hong Kong’s culinary scene and a bold statement of brand ambition.

设计逻辑 | 效益设计，提升美学

Design Concept | A Balance of Cost-effectiveness and Aesthetics

香港是一个寸土寸金的海岛，協成火锅香港店坐落的骆克道更是最繁华的商业街，租金高昂。在餐厅的设计中，效益设计是其中的重点；空间举架低也是香港大部分建筑室内空间的特点。综合以上两点，设计必须以提高空间的实用性与增强空间感为核心，从而在满足运营的同时提升客人的用餐空间体验。

Hong Kong is an island where every inch of space is at a premium. Lockhart Road, the site of Hip Seng’s first Hong Kong location, is one of the city’s most bustling commercial streets, with premium rental costs. The restaurant's design had to prioritize cost-effectiveness while addressing the common challenge of low ceilings in Hong Kong buildings. The core objective was to enhance spatial utilization and perception, balancing operational needs with an elevated dining experience.

300平方米的用餐空间，设有7个包房，总共76个餐位，这对于高端餐饮空间来说已然是突破极限。AD艾克建筑设计强调对餐厅空间尺度标准的严格把控，弱化了餐前休息区的功能，强调设计的效益。

The 300-square-meter dining area houses seven private rooms and a total of 76 seats—an impressive feat for a high-end restaurant. AD ARCHITECTURE meticulously managed spatial proportions and de-emphasized the pre-dining lounge area for enhancing cost-effectiveness.

停车场电梯直达二层包房，方便客人用餐的同时也增加了私密性，强化了用餐前的体验感。火锅电磁炉是破坏空间设计效果的一大元素，设计团队将火锅炉巧妙隐藏，与桌子做了整体设计，大大提升了空间的美感。

A direct elevator from the parking lot leads to the second-floor private rooms, enhancing convenience and privacy while elevating the overall dining experience. The hotpot induction cookers, disruptive to interior aesthetics, are seamlessly integrated into the tables, significantly enhancing the space’s visual appeal.

空间整体强调商务性。在香港，高端餐饮既强调慢节奏体验的同时，也适当强调本地快节奏的社会属性。空间简洁明亮，温馨时尚，富有国际化的特性。

The overall space leans towards a business-oriented ambiance. In Hong Kong, high-end dining seamlessly blends a leisurely experience with the city’s fast-paced social dynamics. The space is concise, bright, warm, and stylish, infused with a touch of international flair.

论门脸重要性 | 引人入胜，展示品牌

Facade Design | A Captivating Display of Brand Identity

協成火锅位于骆克道的临街面，展示面虽然不大，但艾克建筑团队设计了一半的展示面作为海鲜池的展示。当行人经过或客人进店时，可以先看到来自世界各地的高端海鲜食材，突显了協成火锅的产品文化特性与经营理念。红酒柜展示了協成火锅的餐酒文化。

Situated on Lockhart Road, the restaurant has a modestly sized facade. To maximize its visual impact, AD ARCHITECTURE utilized half of the facade for a seafood ingredients display tank. This design invites passersby and incoming guests to first encounter the restaurant’s premium seafood selection, reinforcing Hip Seng’s culinary philosophy and brand identity. The inclusion of a wine cabinet further showcases the brand’s refined dining and wine culture.

立面整体以黄铜作为材料肌理，透过入口可以看到绿色的琉璃与渐变红色服务台之间的视觉冲击，更好地吸引狭窄人行道中人流的注意力。

Brass textures dominate the facade, complemented by the eye-catching contrast of green glazed glass and a gradient red reception desk visible through the entrance, effectively drawing passersby even within the constraints of a narrow pedestrian street.

首层空间举架2.2米，空间低矮具有压迫感，设计将大部分的面积设置为厨房，仅留小面积作为接待前台与海鲜点菜区，并利用天花的镜面与发光的墙体来延伸空间感。

The first floor, with a low ceiling height of just 2.2 meters, caused a somewhat oppressive feel. To tackle this, the design team allocated most of this level to the kitchen, leaving only a compact reception and seafood ordering area. Additionally, mirrored ceilings and illuminated walls cleverly create an illusion of expanded space.

定制的亚克力艺术板结合黄铜金属条，与黑色楼梯的延伸形成了强烈的建筑语境，使单调的楼梯空间变得灵动有趣。

Custom acrylic art panels, accented with brass strips, blend seamlessly withthe extending black staircaseto create a compellingarchitectural narrative, transforming an otherwise monotonous stairwell into a dynamic and engaging feature.

尊贵与舒适兼得 | 悠然自得，静谧空间

A Fusion of Nobility and Comfort | A Leisurely and Tranquil Dining Space

大厅与通道之间用金属屏风作为隔断，既提升用餐的神秘感，又彰显了尊贵感。墙面白色玉石、米色皮革与天花的米白色艺术漆相互呼应，整体大气细腻，红色的装饰画与金色琉璃吊灯，强化了空间的质感。

Metal screens act as partitions between the main dining hall and passageways, enhancing both privacy and an air of nobility. The combination of white jade walls, beige leather finishes, and off-white ceiling coatings creates a majestic yet refined elegance. Accents of red artworks and golden glass chandeliers further elevate the space’s visual appeal.

通道的封闭性是空间的设计难点，设计师在处理空间时，采用了局部镜面与墙体发光后退的方法，让空间的舒适性得到大幅度提高。

The passage’s enclosed layout posed a challenge, potentially leading to a sense of confinement. The designers addressed this by incorporating partial mirrored surfaces and recessed illuminated walls, significantly enhancing the overall sense of openness and comfort.

统一而丰富 | 友好的空间场域

Unity in Diversity | A Welcoming Ambiance

包房设计在保持整体统一的基础上，不同的包房运用不同的设计色彩与元素，统一又富有变化。大包房可以容纳10个人用餐，整体设计商务简洁。墙面的天然玉石与电视的设置，强调了商务性与高级感。

The private dining rooms maintain a cohesive design language while incorporating distinct color palettes and design elements for each room, to create a diverse yet unified aesthetic.The large private rooms can accommodate up to ten guests, featuring a sleek, business-friendly design. The natural jade walls and the inclusion of a television accentuate a touch of business ambiance and upscale appeal.

中包房为6-8人包房，是数量最多的包房，设计以黄铜色不锈钢、艺术玻璃搭配皮革，点缀绿色的装饰画，整体强调雅致的商务性。

The medium-sized private rooms, designed for groups of six to eight, form the majority of the restaurant’s private dining spaces. These rooms combine brass-toned stainless steel, artistic glass, leather accents, and green decorative paintings, creating an elegant and business-friendly atmosphere.